Little Donkey - A global tapas restaurant in Cambridge, MA
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Little Donkey - A global tapas restaurant in Cambridge, MADESCRIPTION
Global-inspired small plates restaurant raw bar by James Beard Award winners Ken Oringer Jamie Bissonnette in Cambridge, MA.PARSED CONTENT
The site littledonkeybos.com had the following on the web site, "Located in the heart of Cambridges Central Square, Little Donkey is the latest collaboration of James Beard Award-winning chefs Ken Oringer and Jamie Bissonnette." I noticed that the webpage said " The concept offers a global small plates menu driven by the chefs travel and its diverse new neighborhood." They also stated " Guests will find themselves sampling unique flavors from around the world- from Jersey to Japan - heavily influenced by availabilities in local markets. Can these people do no wrong? Mdash; The Boston Globe."SEE MORE WEB SITES
Our menus offer a modern Mediterranean take on seafood, primarily drawn from New England waters and embracing regional seasonality. Our private dining room is ideal for personal, private and business gatherings. Nantucket Bay Scallops are in.
281 Dartmouth St, Boston, MA 02116. 281 Dartmouth St, Boston, MA 02116. Beyond curating one of the largest tinned seafood collection in New England, Sidell and McClelland prepare such dishes as fried lobster and waffles with sweet corn butter and spicy maple syrup and French burgundy snails with black garlic butter to name a few. Chowder, bisque, an amazing raw bar, fried whole belly Ipswich clams and lobster rolls by the ounce are on the menu. Chef Kyle McClelland takes the h.
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1 Kendall Square Cambridge, MA. Have a hungry group looking for something special? Our Whole Hog or Whole Brisket is the perfect dish to order for a group of 10-12 people. Served with all of our sides. Must be ordered 48 hours in advance. Kitchen open daily until 11pm.